Pie + Pints + Stew

A tap day at Duration Brewing's taproom with Norfolk Wagyu pies and beef stew from the Cow Gals food truck, plus a range of beers and other drinks.

The Norfolk Wagyu Cow Gals food traders visit the Duration Brewing taproom on Saturday 21 November from 12pm to 4pm, serving seasonal pies and a beef stew made from their grass and grain fed cattle, with vegetarian options available. Visitors can eat in the barrel store alongside a rotating selection of 6-8 beers, plus cocktails, cider, wine and alcohol-free options. Walk-ins are welcome and the event is dog and family friendly with free parking.