Chetna Makan: The Food Behind the Pages Diwali Supper Club
Supper clubFood & drink

Chetna Makan: The Food Behind the Pages Diwali Supper Club

When
Saturday 7 November
18:50 – 21:30
Price
£109.05–130.72
Published Eventbrite ticket totals; prices may include platform fees. Optional book or drinks-pairing tiers are reflected where published. Original written ticket tiers and conditions retained in source facts.
Where
181 Piccadilly, St James’s, London, W1A 1ER

About

Chetna Makan discusses Indian cooking and 5 Ingredient Indian over a three-course Diwali supper with a welcome drink and a choice of drinks pairing. Venue: Food & Drink Studio, 3rd Floor, Fortnum & Mason. Arrival is from 18:30, with the dinner programme starting at 18:50; communal seats are pre-allocated.

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Listed on eventbrite.co.uk. Details can change, so check with the organiser before you go.

£109.05–130.72Published Eventbrite ticket totals; prices may include platform fees. Optional book or drinks-pairing tiers are reflected where published. Original written ticket tiers and conditions retained in source facts.
Tickets · eventbrite.co.uk