Cookery classTomorrow · 11:30Classic Fresh Pasta Class: Fagottini and Tagliatelle Cacio e PepeEataly · Liverpool Street£68
Cookery classWednesday · 19:00Fresh Pasta Making Class: From Dough to ArtEataly · Liverpool Street£68
Cookery classFriday · 18:00Classic Fresh Pasta Class: Fagottini and Tagliolini al Pesto TrapaneseEataly · Liverpool Street£68