Mushroom Extravaganza
Price
£45
£45 per head. Booking essential by email or phone.
About
Chef Andrew Long leads a mushroom-focused session on preparation and cooking, with tastings at the Sidmouth Arms.
Join chef Andrew Long for a culinary-focused mushroom event at the Sidmouth Arms. The programme covers mushroom preparation and cooking, with tastings included. Booking is essential.
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Listed on blackdownhills.org.uk. Details can change, so check with the organiser before you go.