Milling & Baking

A public milling demonstration with bread tasters and bread baked from Heckington Windmill’s own stoneground flour.

The windmill says it will mill stoneground flour using its collection of mills, including working farm mills, with bread tasters and sales of bread made from its own flour. The published hours are 10:30am–3pm. No event admission price is stated; the visitor page separately lists general entry at £5 adult, £3 child under 18 and free for under-fives.