TastingFood & drink
NEW YEAR’S EVE 6-COURSE TASTING MENU
Price
£95
£95 per person; optional wine pairing is £54 per person. A £20 per-person deposit is required on booking.
About
A New Year’s Eve six-course tasting menu includes an arrival glass of English sparkling wine, with optional wine pairing.
The menu includes six courses and an arrival glass of Chapel Down English sparkling brut. Listed dishes include Lindisfarne oysters, North Sea crab, fillet of beef with foie gras farce and dark chocolate and whisky mousse. Wine pairing is an optional add-on.
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Listed on blackfriarsrestaurant.co.uk. Details can change, so check with the organiser before you go.