Le Petit Cordon Bleu
Price
£135
£135 per child with accompanying adult
About
A three-hour parent-and-child cookery workshop for children aged 8–12 at Le Cordon Bleu London, with themes including pizza, tagliatelle and profiteroles.
Le Petit Cordon Bleu is a hands-on cooking course for children aged 8 to 12, each accompanied by one adult. Over three hours, participants learn essential cookery techniques under the guidance of a Le Cordon Bleu chef in a fun, relaxed setting, with no previous experience required. Several dates are offered, though some sessions are already fully booked.
All dates · 4
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Listed on cordonbleu.edu. Details can change, so check with the organiser before you go.