Le Gruyère AOP: A Swiss Festive Experience
Price
£125–145
£125–£145
Where
7 Queen Street, Edinburgh New Town, EH2 1JE
About
A hands-on Christmas cheese masterclass focused on Le Gruyère AOP, where participants bake gougères and make chocolate bark.
This masterclass involves tasting three ages of Le Gruyère AOP, baking your own gougères, and making chocolate bark to take home. Participants will also build a festive pairing board and finish with a fondue made in pairs at their bench. Sessions are limited to 12 guests and include a welcome glass of fizz.
Featuring
All dates · 5
November 2026
December 2026
Tags
More like this
Fri 13 Nov · 19:00
Georgian Wine and Cheese at Christmas
York Mansion House · Saint Helen’s Square
Tue 10 Nov · 19:00
Cheese Board Workshop
La Fromagerie Marylebone · Marylebone
Sat 14 Nov · 14:30
Afternoon Cheese: Make your own Truffled Camembert
Sandgate Deli
Fri 6 Nov · 19:00
Fondue Night
Jumi Cheese · Stoke Newington
Mon 30 Nov · 11:00 · +2 dates
A Very French Christmas Masterclass
Divertimenti Cookery School · Chelsea
Wed 2 Dec · 19:00
Peterborough - Ultimate Christmas Cheese Board @ The Brewery Tap
The Brewery Tap · Peterborough
Opens Sat 28 Nov · until 23 Dec
Adults Christmas Masterclass (18+)
York's Chocolate Story · York (York & Humber)
Sat 19 Dec · 16:00
Christmas Turkey Class
The Ginger Pig Marylebone · Marylebone
Also at Edinburgh Food & Drink Academy
See all
Listed on datathistle.com. Details can change, so check with the organiser before you go.