Kids October Half Term Cookery Workshop | Pumpkins

Children cook a pumpkin or squash pasta dish with garlic bread, then make pumpkin brownies.

An age-specific half-term cookery workshop for children aged 9–12 and over, with creamy pumpkin or squash pasta and garlic bread, followed by pumpkin brownies. The class develops age-appropriate knife skills and ends with a communal meal. Children aged nine and over may attend without parental supervision; accompanying adults do not need a ticket. Local families may apply for a free place, subject to availability. Parents must remain on site in the museum gallery or café throughout the kids class, even when their child attends without in-class supervision.