Cordon Vert®: Plant-Based Macarons

Cordon Vert®: Plant-Based Macarons

When
Saturday 3 April 2027
10:00 – 12:30
Price
£275
Where
15 Bloomsbury Square, London WC1A 2LS

About

Make plant-based macarons using alternative ingredients and Italian meringue.

The class teaches plant-based macaron preparation, including Italian meringue and naturally gluten-free recipes.

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Listed on cordonbleu.edu. Details can change, so check with the organiser before you go.