Kombucha (First brews, Secondary Ferments and more)
Price
£70
Standard ticket £70.00 GBP.
About
A hands-on course covering kombucha fermentation, SCOBY care and flavouring.
The class explores kombucha fermentation and cultural background, then participants make a first ferment with a SCOBY and flavour a prepared brew for secondary fermentation. A starter pack and tasting are included.
All dates · 2
Tags
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Also at Hornbeam Cafe
See allListed on thefermentarium.org.uk. Details can change, so check with the organiser before you go.