Vegetarian Thai Cooking (3hr)
Price
£115
Published price per person; sold-out sessions retain published paid admission.
About
Prepare a vegetarian Thai menu of squash red curry, papaya salad, vegetable spring rolls and sticky rice.
This 3-hour session at the Covent Garden school develops cooking skills through the published menu. Participants have their own preparation space and share cooking at the hob in pairs. Contact the school in advance to discuss allergies and dietary requirements.
All dates · 4
October 2026
January 2027
February 2027
March 2027
Tags
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Listed on schoolofwok.co.uk. Details can change, so check with the organiser before you go.